What We Serve
Your Kabuto dinner is served with Fried Rice, Vegetables, Clear Soup, House Salad and two pieces of shrimp, except for the vegetable entrée. An order of noodles may be added to your entrée for an additional charge of $3. For any vegetable modification to your entrée there is an additional charge of $3. Each dinner is specially prepared at your table in the finest Japanese tradition by our Kabuto chef and complemented with our own seasoning and exotic sauce
Hibachi Dinner
Hibachi Dinner Specials
Children's Hibachi Ages 10 & younger · Dine-in only
Served with Clear Soup, Fried Rice & One Shrimp
Birthday Celebrations
Hibachi Dinner Combo
Side Orders Order with entrée only
Appetizers
Soup & Salad
Cooked Rolls
Raw Rolls
Specialty Rolls No substitutions
Cooked:
Raw:
Sushi (with rice) or Sashimi (fish only) — served 2 pieces per order.
Cooked
Raw
Sushi Bar Entrées Chef's choice — no substitutions
Sake
White Wine glass / bottle
Red Wine glass / bottle
Plum Wine glass / bottle
Non-Alcoholic & Kiddie Cocktails
Beverages
Mixed Drinks
Spirits Add any mixer $.50
Beer — Domestic
Beer — Imported
* 18% service charge added to all guest checks for parties of 6 or more. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Find Us
Address
Contact
Hours
Our Story
"Food prepared with care, shared with joy."
Kabuto Japanese Steakhouse & Sushi Bar brings the art of teppanyaki to Cincinnati's West Side. Our skilled hibachi chefs transform every meal into a live performance — flames, flair, and flavors that keep guests coming back.
Beyond the grill, our sushi bar offers a curated selection of rolls, nigiri, and sashimi prepared with the freshest ingredients. Whether you're joining us for a celebration or a quiet weeknight dinner, Kabuto is your place to gather.
Family-owned and community-rooted, we've been proud to serve the Colerain Avenue neighborhood and beyond.